avocado garden dip

I rolled up my sleeves and tested out my kitchen skills this afternoon, and threw together a “not-hummus” veggie dip. Here’s what its got in it–

  • 1 cup of plain Greek yogurt for 2 avocados (try to make the avocado as creamy as possible)
  • 2 minced and crushed cloves of garlic
  • fresh from the garden basil leaves, chopped fine
  • fresh from the garden grape tomatoes, diced (handful)
  • 1/2 cup to 3/4 cup of fresh salsa
  • dash of thyme, crushed red pepper, onion powder, garlic powder, and pepper

I’d also have added cilantro if there was any in the house, and may add a squirt of lemon tomorrow to keep it fresh and green-tinted. It goes great with carrots, cucumbers, and broccoli so far!

my journal template

This is what I created and personally use to journal. It focuses on body love, self care, happy moments, things to do, as well as goals. Plus, it's in black and white so you can color all over it!

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